Creating Smoky Beef and Bean Burritos is a straightforward process. Follow these steps to prepare this delicious dish:

1. Cook the Meat:
   In a skillet, cook the ground turkey or chicken over medium heat until it is browned. Be sure to drain any excess fat that may accumulate during the cooking process.
2. Mix in Beans and Spices:
   Stir in the black beans, cooked rice, salsa, smoked paprika, and chili powder. Allow the mixture to cook for about 5 minutes, ensuring everything is heated through and well combined.
3. Warm the Tortillas:
   To make the tortillas pliable and easy to roll, warm them in the microwave for 20-30 seconds.
4. Assemble the Burritos:
   Place a generous scoop of the beef and bean mixture in the center of each tortilla. Top with shredded cheese. Roll up the tortillas tightly to form burritos.
5. Serve:
   Serve the burritos warm, garnished with fresh cilantro if desired. Enjoy your homemade meal!