Creating this delicious treat is easy and straightforward. Follow these step-by-step instructions to make your roasted strawberry balsamic yogurt bark:

1. Preheat the Oven
   Begin by preheating your oven to 400°F (200°C).
2. Prepare the Strawberries
   In a mixing bowl, toss the sliced strawberries with honey, balsamic vinegar, and a pinch of sea salt. Make sure the strawberries are well-coated.
3. Roast the Strawberries
   Spread the coated strawberries evenly on a baking sheet. Place them in the preheated oven and roast for 15-20 minutes or until they become soft and caramelized.
4. Prepare the Yogurt Base
   While the strawberries are roasting, line a baking dish with parchment paper. Spread the Greek yogurt evenly across the bottom of the dish.
5. Combine Strawberries and Yogurt
   Once the strawberries are done roasting, allow them to cool slightly. Then, spoon the roasted strawberries over the yogurt in the baking dish.
6. Optional Drizzle
   For an extra touch of sweetness, drizzle additional honey over the top of the yogurt and strawberries.
7. Freeze
   Place the baking dish in the freezer for at least 2-3 hours, or until the mixture is firm.
8. Serve
   Once frozen, break the yogurt bark into pieces and enjoy this refreshing treat!