Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Creamy Banana Berry Mix


  • Author: Sarah

Ingredients

Scale

Creating the perfect Creamy Banana Berry Mix requires fresh ingredients that complement each other. Here’s what you’ll need:

  • 2 ripe bananas: Choose bananas that are slightly spotted for the best sweetness.
  • 1 cup strawberries: Hulled and halved for ease of mixing.
  • 1 cup blueberries: Fresh or frozen based on availability.
  • 1 cup raspberries: Fresh raspberries add a tangy touch.
  • 1 cup Greek yogurt: Plain or vanilla-flavored for creaminess.
  • 2 tablespoons honey: Adjust based on your preferred level of sweetness.
  • 1 teaspoon vanilla extract: To enhance the flavor.
  • 1 tablespoon lemon juice: To balance the sweetness and preserve the color of the fruits.
  • 1/4 cup chopped nuts (optional): Such as almonds, walnuts, or pecans for added crunch.

Instructions

Creating this delicious mix is simple and can be accomplished in a few easy steps. Follow this guide to ensure the best results:

  1. Prepare the Fruits:
    • Peel the bananas and slice them into thin rounds.
    • Wash the strawberries, blueberries, and raspberries thoroughly under cold water.
    • Hull and halve the strawberries if not done already.
  2. Create the Creamy Dressing:
    • In a medium-sized bowl, combine the Greek yogurt, honey, vanilla extract, and lemon juice.
    • Stir the mixture until all ingredients are well-combined and smooth.
  3. Combine the Ingredients:
    • In a large mixing bowl, gently toss together the sliced bananas, strawberries, blueberries, and raspberries.
    • Pour the creamy yogurt dressing over the fruit mixture.
  4. Mix and Chill:
    • Gently fold the dressing into the fruit until all pieces are evenly coated.
    • Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
  5. Serve:
    • Remove from the refrigerator, give it a quick stir, and top with chopped nuts if desired.
    • Serve in individual bowls and enjoy!

Nutrition

  • Serving Size: one normal portion
  • Calories: 180
  • Sodium: 30mg
  • Fat: 2g
  • Carbohydrates: 38g
  • Protein: 5g
  • Cholesterol: 5mg